I made some “limonaid” with fresh lemons and limes today. It is yummy and reminds me of summer.
How’d I make it? Well, I don’t really measure much when I cook but for this amount I start with hot water and dissolve raw sugar then add it to ice and the juice of 2 lemons and 4 limes. Then I add more water until it tastes good (I like mine pretty sour). You could use club soda or some Emergen-C packets to give it some zip. Enjoy! Yum.
~ Coach Lora Erickson